O que é doença celíaca? Saiba quais são os sinais

A doença celíaca é uma condição autoimune em que o sistema imunológico reage ao glúten, proteína presente no trigo, centeio e cevada.

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Quando a pessoa consome glúten, o corpo ataca as vilosidades do intestino delgado, prejudicando a absorção de nutrientes.

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?

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Entre os principais estão dor abdominal recorrente, distensão abdominal (barriga estufada), gases em excesso, náuseas, vômitos, diarreia crônica.

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Com o tempo, esses sintomas levam à má absorção de nutrientes, resultando em perda de peso, fraqueza e até desnutrição.

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Esses sinais são mais comuns em adultos e indicam que o intestino está sendo danificado pela presença do glúten.

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Muitas pessoas apresentam sinais chamados extraintestinais, que podem confundir o diagnóstico.

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Em crianças, os sinais da doença celíaca costumam aparecer logo após a introdução de alimentos com glúten, como pães e massas.

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Os sintomas mais comuns são diarreia persistente, barriga inchada, vômitos, irritabilidade, pouco ganho de peso e atraso no crescimento.

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O diagnóstico da doença celíaca envolve uma combinação de exames clínicos e laboratoriais.

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O primeiro passo costuma ser um exame de sangue para verificar a presença de anticorpos relacionados à resposta imune ao glúten.

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Qual é o tratamento para essa doença

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Se os exames de sangue indicarem possível doença celíaca, o médico solicita uma endoscopia com biópsia do intestino delgado.

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Durante o diagnóstico, é fundamental continuar consumindo alimentos com glúten. A exclusão precoce pode fazer com que os anticorpos desapareçam.

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Se você já retirou o glúten da dieta, o médico pode recomendar um teste de provocação com glúten.

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Ignorar a doença celíaca ou manter o consumo de glúten mesmo após o diagnóstico pode trazer consequências graves para a saúde.

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O consumo contínuo de glúten causa a destruição das vilosidades do intestino delgado, responsáveis pela absorção de nutrientes.

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Após o diagnóstico da doença celíaca, a principal medida é eliminar totalmente o glúten da alimentação. Isso significa revisar hábitos alimentares.

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